When using your electrical appliances. basic safety precautions should always be followed to reduce the risk of fire, electric hazard and injury to persons, including the following.
1. Read all instructions
2. Do not touch hot surface. Use handles or button of control panel.
3. To reduce the risk or electric shock, cook only in removable container.
4. Do not use appliance for other than intended use.
5. Do not add too much water beyond the “MAX” of the cooking pot, or the water will flow out during cooking.
6. Close supervision is necessary when the appliance is in use or when water is hot. Do not allow children to use appliance or use near children.
7. Unplug from outlet when not in use and before cleaning. Allow to cool before putting on or taking off parts, and before cleaning the appliance.
8. To protect against electrical shock, do not immerse cord, plug, or cooker body in water or other liquid.
9. Do not operate this Rice cooker when the power cord or plug damaged or if the appliance malfunctions, is dropped or has been damaged in any manner. Return
it to the Authorized Service Station for examination, repair, electric or mechanical adjustment.
10.The use of accessory attachment not recommended by the appliance manufacturer may result in fire, electric shock or injury to person.
11.Do not use outdoors.
12.Do not let cord hang over edge of table and counter, or touch hot surface.
13.Extreme caution must be used when moving an appliance containing hot oil or other hot liquids.
14.A short power cord is to be provided to reduce the risk resulting from becoming entangled in tripping over a long cord.
15.Prior to first use, please make sure that the electric rating of This Rice Cooker is in conformity with the current electric rating.
16.Always attached plug to appliance first, then plug cord into wall outlet. To disconnect, turn any control to “off”, then remove plug from wall outlet.
17.DO NOT place on or near a hot gas or electric burner, or in a heated oven.
18.Do not use the appliance for other than intended use.
19.To avoid any damage that may bring to the rice cooker, proper maintenance is necessary.
For Household use only. Do not use for deep frying.
The appliance has a polarized plug (one blade is wider than the other). To reduce the risk of electric shock, this plug is intended to fit into a polarized outlet only one way. If the plug does not fit fully into the outlet, reverse the plug. If it still does not fit, contact a qualified electrician. Do not attempt to modify the plug in any way.
SAVE THESE INSTRUCTIONS.
SPECIFICATION
Model | Power | Voltage | Volume of Cooking pot |
DE 1007 | 336-400W | 220-240V~50/60Hz | 1 L |
DE 1008 | 420-500W | 220-240V~50/60Hz | 1.5 L |
DE 1009 | 588-700W | 220-240V~50/60Hz | 1.8 L |
PARTS DESCRIPTION
1. Put rice into the cooking pot, use the level on the surface of the cooking pot to adjust the water level. For example, if you cook 4 cups of rice, put the washed rice in to the cooking pot, then add water to level “4”. Note: Since the level shows standard water levels, adjust the water volume according to your own choice. Do not forget to clean and dry the outer surface of the cooking pot before place the cooking pot into the cooker, turn it lightly to the right and left as shown in order to make it make a clean contact with the heating plate.
(see fig.1)
Note: Do not wash rice in the pot, as it may become deformed and will affect the cooking performance.
Do not remove the cooking pot when it is filled with hot water.
2. Plug the power plug into the wall socket. Switch on. The red lamp will light up. (see fig.2)
3. When rice is done, the switch will turn off automatically. The red lamp will go out and the yellow lamp will come on, this is the keep warm function, keep the lid on for more 10 minutes to allow the rice to cook thoroughly.
4. Pull the power plug out of the wall socket once cooking has finished. Otherwise the cooker will keep warm the rice automatically, the yellow lamp will keep lighting on.
Caution: Unplugged the appliance and let it cool down entirely before cleaning.
Do not immerse the Rice Cooker into liquid.
Never use chemical wiping cloths, plastic brushes, metal brushes or detergent not for tableware.
To prevent damage to the appliance, do not use alkaline cleaning agents when cleaning, use a soft cloth and a mild detergent.
1. Put the pot and the glass lid into water, use a sponge to clean them, and wipe dry.
Note: Be sure to clean the cooking pot entirely after using salt during cooking, otherwise it may cause corrosion. Handle the cooking pot with care.
2. Use a wet cloth to wipe the debris off on the main body.
3. Use a cloth with dilute tableware detergent to clean the main body. And wipe the detergent off after cleaning.
4. Keep the power cord, power socket and control panel clean and dry, otherwise it may cause problems.
5. Clean the heating plate and temperature limiting component with a damp cloth,. It may affect rice cooking if there is rice grain or other debris on it,